Some of our favorite travel days have had nothing to do with a landmark and everything to do with a guide walking us stop to stop through a city’s food scene. This is where you’ll find those days: fermented shark and lamb hot dogs in Reykjavík, tortellini-making in Bologna’s Quadrilatero, a street food crawl through Palermo’s Capo Market, an all-morning Gourmet Food Tour through Seattle, dim sum to gelato in Vancouver, and plenty more in between. Not every tour has been a home run — we say so when the pacing was odd or the history got left out — but the misses are rare.
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Rome Day Three: An Early Vatican Tour and a Trastevere Food Tour
Our third day in Rome — an early entry Vatican tour, lunch at Trattoria Da Luigi, and an evening food tour through Trastevere.
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Arrival Day in Rome: Trevi Fountain, the Capuchin Crypts, and a Jewish Ghetto Food Tour
Our Rome arrival day — a Sunday morning at the Trevi Fountain, the Capuchin Monks’ Bone Crypts, and an evening food tour with The Food Tours of Rome.